Buttermilk Griddle Cakes
1 1/2 cups buttermilk
1 egg
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon melted butter
2 tablespoons cornmeal
2 cups flour
Mix buttermilk, well-beaten egg, soda, and salt.
Add melted butter, cornmeal, and sift in flour.
Beat thoroughly.
Drop by spoonfuls on griddle which has been well greased.
Serve with butter and maple syrup, powdered sugar or jelly.
*This is from a very old recipe card distributed by a dairy company in the 1950's - a testament to my grandparent's selective unintentional ephemera collection.
Tuesday, April 14, 2009
The Milk of Human Kindness, in Pancake Form
Labels:
baking soda,
buttermilk,
cornmeal,
eggs,
flour,
griddle cakes
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