Believe me, nobody likes to loaf more than me.

Baby Alice's Meatloaf

This recipe is slightly modified to allow for the idea that we don't like cow.

In a bowl, mix:

1 1/2 pounds ground turkey
2 tablespoons dried minced onion (or equal amount chopped onion)
1 egg
8 crackers (crumble & soak in 1/2 cup milk, add salt & pepper)

Meanwhile - in a separate bowl mix:

3 tablespoons brown sugar
1/2 cup catsup
1/2 teaspoon nutmeg
1 teaspoon dry mustard
pinch of salt

Take half of liquid mix and fold into turkey mixture. Form that into a loaf pan.
Use remainder of liquid mix and spread on the top of the loaf.

Bake about one hour at 350°F.

Serves four to six servings.

*This recipe also is from Baby Alice Jensen.

One option is to put 1/3 cup green pepper in the turkey mixture, but I never liked that. This makes a very good turkey loaf that also makes a great sandwich the next day! If you're so inclined, you can use ground cow instead of turkey.