1 cup sugar
1 egg
1/2 cup milk
1/3 cup water
1 teaspoon salt
4 teaspoons baking powder
3 cups flour
peel of 2 oranges
Cook the orange peel about 1 hour in 1/2 cup water. Scrapt off the white substance and discard it (it is very bitter) and chop the yellow into fine cubes.
Bring the sugar and water to boil, add the orange peel, and cool.
Beat egg and milk.
Add orange mixture and the dry ingredients sifted together.
Bake one hour in a 375°F oven.
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