Crunchy Taco Cups
Ingredients
1 lb lean ground turkey, browned and drained
1 envelope (3 tablespoons) taco seasoning
1 (10-oz) can Ro-Tel Diced Tomatoes and Green Chiles
1½ cups sharp cheddar cheese, shredded (or Mexican blend)
24 won ton wrappers
Instructions
Preheat oven to 375 degrees F.
Generously coat a standard size muffin tin with nonstick cooking spray.
Combine cooked turkey, taco seasoning, and tomatoes in a bowl and stir to combine.
Line each cup of prepared muffin tin with a won ton wrapper.
Add 1.5 tablespoons taco mixture.
Top with 1 tablespoon of cheese.
Press down and add another layer of won ton wrapper, taco mixture, and a final layer of cheese.
Bake at 375 for 11-13 minutes until cups are heated through and edges are golden.
Friday, March 18, 2016
A universe that came from nothing in the big bang will disappear into nothing at the big crunch. Its glorious few zillion years of existence not even a memory.
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